Consistently named one of the most romantic restaurants in the country by Gayot, Travel & Leisure, USA Today and US News & World Report, nothing in Las Vegas says “Be My Valentine” quite like Eiffel Tower Restaurant. Friday, February 14th and Saturday, February 15th , enjoy Chef/proprietor J. Joho’s world-renowned cuisine in our romantic dining room overlooking the Bellagio fountains. Join us in this lovely celebration with our prix fixe menu showcasing a litany of desire-inducing courses, guaranteed to set hearts aflutter. The cost is 175.00 per person, plus tax (gratuity not included). Click here to make a reservation at Eiffel Tower Restaurant.

Diner de la St. Valentin

Celery Root Blanc Manger, Alaskan King Crab Salad
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Choice of:
Roasted Baby Yellow and Red Beet Salad,
Pistachio Granola, Pickled Kumquats

~or~

Warm Foie Gras, Braised Fennel, Pink Peppercorn Aigre Doux

~or~

Casco Bay Sea Scallops, French Green Lentils,
Pancetta, Smoked Paprika Jus

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Choice of :
Sautéed Salmon, Red Wine Braised Cabbage, Caraway,
Wild Chestnut, Champagne Brown Butter

~or~

Roasted Chicken Breast, Braised Salsify, Spinach, Jus de Poulet

~or~

Prime Filet Mignon, Bone Marrow Bread Pudding,
Root Vegetables, Potato Croquette, Cabernet Jus

~or~

Portobello Roulade, Sweet Potato, Swiss Chard, Mushroom Jus

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Valentine’s Day Dessert

Menu $175 per Person