Eiffel Tower Restaurant

Celebrate Father’s Day at Eiffel Tower Restaurant

Treat Dad to a spectacular brunch this Father’s Day. Eiffel Tower Restaurant serves Chef Joho’s fabulous French fare on Sunday, June 18th, 10 a.m. to 3 p.m., featuring a variety of specialties; Luxury French Toast, Foie Gras, Calvados, Caramel Apple, Toasted Pecans and Lobster Benedict, Creamed Spinach, Asparagus, Hollandaise Sauce. 

Celebrating Dad with dinner?  Enjoy one of Chef Joho’s steak preparations; “The King” Broiled Beef Tenderloin Filet Mignon; Rossini Style Filet Mignon, Foie Gras, Truffle Sauce; Broiled 22 oz. Bone-in Ribeye, Roasted Bone Marrow. Pair with a glass of cabernet personally chosen by Chef Joho!

To make your reservation call 702-948-6937.